Blogs » Vegetarian Food

GILOY Scientifically known as Tinospora Cordifolia, dates back to the earliest days of Ayurvedic medicine. In a few selected languages it can also be referred to as Gurjo, heart-leaved moonseed & guduchi.  This ages old herb is indigenous to the tropical regions of India. In ancient Aryurveda, it was an extensively used herb that is known as a supplement so powerful, that it is referred to,...

Healthy, protein filled vegetarian eating can be a challenge sometimes, which is why we decided to create spicy moringa burgers! These burgers are made with black beans, carrots, peppers and not to mention the secret ingredient - moringa!